worth a thousand words
Nope, it's not Disneyland!
food, glorious food
July 2020
Lunch at Lauza was a treat. A limited menu means the chef is dedicated to making something seasonal, fresh, and perfectly “accessorized” and balanced. My entrée was a frothy, room temperature zucchini soup topped with a langoustine…it worked as anticipation for my plat! Tender filets of sashimi tuna covered with a tomato/greens salsa and served over taboule paired very well with the Provence rosé in my glass. The dessert was full of flavor…three tiny creampuffs (choux) with vanilla bean crême and raspberries. I LOVE the restaurant scene here, particularly for lunch. TripAdvisor lists 1,493 restos in Bordeaux – there’s no end to choice, style, price, ambiance, and location!
June 2020
Le Regallion is the perfect place to go for a “gourmet” 3 course lunch priced at 19€ (about $22). The portions are perfect for enjoying every last small bite and the food is created rather than processed. My entrée was four spring rolls, filled delicately with foie gras and duck, and served with a soy/sesame dipping sauce. My plat was artistic with four grilled and juicy morsels of veal accompanied by grilled lettuce topped with parmesan shingles. Déssert of baked cherries and pineapple topped with vanilla chantilly cream was the finale. Combined with a nice wine list and a cozy ambiance, this restaurant deserves repeat visits! And the best part of all is it’s only a 10 minute walk from my home.
Bon appetit!the wine cellar
July 2020
The summer of rosé continues and not only am I liking them more, I find I am longing them with light lunches and afternoon conversations. My palate is a little more discerning now. I favor more expensive bottles, in lighter shades of salmon, with noses of stone fruits, little minerality, and so far, the terroir hasn’t mattered. But my main test is whether, on the very first sip, I experience joy, or a certain distaste that I get used to from the second sip on. For while I get used to the latter and end up liking the bottle, the formers are my favorites.
June 2020
Rosés are meant for lazy hot summer afternoons. I have a plethora of choice… sourced from Provence and Languedoc and Bordeaux… but I’m not a huge fan – yet! This summer, if it ever gets truly hot, I’m going to sample some recommended names and first up is Mirabeau. They have three in their lineup: Azure, Etoile, and La Folie (sparkling) and I aim to find and taste all of them. Three lazy afternoons coming up soon! Care to join me?
turning pages
July 2020
My problem with owning a Kindle is the ease of buying more and more books. Yes, they are titles I’d like to read, but without the visual stimulation of the book on a shelf, I forget I even have them in my electronic library. Reading more might be an answer but then I’d have to forego ironing my sheets :)
June 2020
George RR Martin has greatly influenced my reading habits. His character studies in the Fire and Ice series are incredible, and up until now, no other author in my present reading realm can compare. Until I recently read the first book in the First Law Trilogy written by Joe Abercrombie titled The Blade Itself. I dare you to put this book down. The character, Inquisitor Glokta, will come alive in your imagination – no movie version needed. The narrative flows even though each chapter takes you to a different part of the fantasy world. Human emotions are both overstated and understated in the dialogues and the use of italics to let us know what minds are thinking during the conversations is brilliant. I’m actually disappointed I can’t dive into book 2 – but a book club selection needs to be read by June 30. Thankfully, the Abercrombie characters are unforgettable.
Monthly Archives: December 2021
Merry Christmas morning
I have a pretty large selection of personal Christmas music on iTunes…so much that a couple years ago, I decided to organize each song into vocal/instrumental and like/love/adore categories. This year, I purposefully saved my adore playlists for Christmas morning … Continue reading
Windsor Castle
During my recent Christmasy trip in Britain, friends and I visited Windsor Castle. It is the oldest and largest inhabited castle in the world. The Queen was in residence, but except for the various guards and room attendants, there was … Continue reading
WSET Level 3
I’ve purchased my place in the next course of my wine training. It takes place in summer 2021 and comprises six days of classroom teaching, including tasting of about 65 wines from regions around the world. The workbooks were delivered … Continue reading
Once in a Lifetime?
At a recent Lolita Ladies evening (that means K and M and I!), the theme was Bourgogne, the Burgundy region of France. An additional theme was Picard, the wonderful frozen food store found throughout the country. We had already celebrated … Continue reading
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